chef collab dinner

Join us for a special chef collaboration dinner on February 18th! Learn more here.

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nashville location

Treat your special someone to a 4-course prix fixe dinner this Valentine’s Day. Our culinary team has curated a special menu to commemorate the occasion, complete with optional wine pairings for each course. This menu will be offered in lieu of our regular dinner menu; our full drink menu will also be available to order from.

Reservations require a credit card to hold and a cancellation fee of $50 per person will be applied in the event of a cancellation within 48 hours of the reservation. The dinner is $125++ per person with optional wine pairings for an additional $55++ per person.

Make your reservation for our downtown location here.


STARTERS
choice of one:

Smoked Carpaccio ny strip / pickled onion & herb relish / fried garlic chips / lemon almond salt / parmesan / crostini

Red Wine Porcini Bisque crispy shallot / tarragon crema / gastrique / confit shiitake / caramelized onion

Clams chorizo / garlic / onion / chervil / parsley / white wine / buttered sourdough crostini

Shrimp Cocktail tomato chili gastrique / mango horseradish sauce / frisée / parsley / lemon vinaigrette

 

SALAD
choice of one:

Etch Salad arugula / radicchio / fennel / apple / blue cheese / candied orange / hazelnuts / champagne vinaigrette

Carrot Ginger Wedge roma crunch / tobiko aioli / hearts of palm / pickled cucumber / everything furikake

 

ENTRÉE
choice of one:

Seafood Cioppino almond & herb crusted mahi mahi /  scallop / clam / heirloom carrot / confit pearl onion / dozen’s sourdough / saffron butter

Chicken Spanakopita Pie confit chicken / hot water pastry / feta / spinach / parmesan / chicken jus / red bell skordalia / frisée fennel slaw

Grilled Filet horseradish whipped potatoes / carrot dijon / broccolini / beef jus / red wine gastrique / tarragon shallot butter

Pork Ribeye smashed potatoes / Amarillo sour cream / winter garden ceviche / mixed greens / leche de Tigre vinaigrette / red beet chimichurri / popped quinoa

Vegetarian Lumpia wild rice stuffed spring roll / celery root purée / peanut curry sauce / eggplant / okra / string beans / baby bok choy

 

DESSERT
choice of one:

Raspberry, Lychee & Rose Gateau shortbread cookie / raspberry mousse & glaze / lychee gelee / rosewater crisp meringue / white chocolate cremeux / raspberry sauce

Cream Puff dark chocolate mousse filled / cherry compote / pistachio whip / toasted pistachios / fudge sauce / Morello cherry puree

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