nashville location
Treat your special someone to a 4-course prix fixe dinner this Valentine’s Day! Our culinary team has curated a menu to commemorate the occasion, complete with optional wine pairings for each course. This menu will be offered in lieu of our regular dinner menu; our full drink menu will also be available to order from.
Reservations require a credit card to hold and a cancellation fee of $50 per person will be applied in the event of a cancellation within 48 hours of the reservation. The dinner is $125++ per person with optional wine pairings for an additional $55++ per person.
Make your reservation for our Downtown Nashville location here.
STARTERS
choice of one:
Red Wine Porcini Bisque herb crema / crispy shallot / cognac gastrique
Beef Tartare shallot / celery leaf / castelvetrano olive / parsley oil / calabrian chili / cured egg yolk / warm pita
Mussels kimchi broth / sesame fennel / crispy nori rice / gochujang aioli / soy braised mushroom / crostini / ginger butter
Lamb Meatballs sherry tomato sauce / potato churro / shaved idiazabal / smoked white bean / almond crumble
Crispy Tofu radish jalapeno slaw / chili soy glaze / fried garlic / butternut ginger puree
SALAD
choice of one:
Mediterranean arugula / caper vinaigrette / bacon / fennel / roasted tomato / sunflower hummus / manchego / chickpeas / red bell sauce
Beet & Berrypear ginger vinaigrette / goat cheese semifreddo / greens / candied peanuts / peach coulis
ENTRÉE
choice of one:
Pork Osso Buccosaffron golden raisin couscous / pumpkin apricot puree / tzatziki / advieh pork sauce / shaved almonds / dill mint + fennel salad
Grilled Filet Mignon horseradish whipped potatoes / carrot dijon / broccolini / beef gravy / red wine gastrique / tarragon shallot butter
Prosciutto Chicken Roulade gruyere / fig jam / parsnip coriander puree / blistered grape shallot beurre blanc / roasted heirloom carrots / savory granola / chervil / chive / shaved horseradish
Butter Poached Turbowhite asparagus / preserved lemon gelee / crispy prosciutto / micro thyme / orzotto
Pan-Seared Cauliflower tomato sofrito / radish salsa / corn tostada / garlic zaatar hummus / chimichurri glaze
DESSERT
choice of one:
Guava Cheesecake vanilla bean cheesecake / guava gelée and foam / citrus / blood orange puree / orange chiffon
Chocolate Gateau chocolate sponge cake / milk chocolate mousse / pomegranate / chocolate feuilletine crunch / roasted white chocolate whip