The business lunch is alive and well in Nashville. Here are 10+ places to sit and schmooze over a tasty meal.
To order: Roasted Califlower, Argentinian Beef Tenderloin
Chef Deb Paquette imbues Etch’s kitchen with her passion for the exotic essence, hues, textures, and products of the Mediterranean and North Africa. Etch's perfectly plated dishes are a feast of their own. etchrestaurant.comRead Full Article Here